Ingredients: 

2 cups cauliflower florets, "rice"

2 cups broccoli florets, "rice"

2 cups carrot, shredded and chopped 

4 large eggs

1 tsp. garlic power

salt and pepper, to taste

Preheat a skillet or griddle to a low heat and add grease of choice. Add all ingredients into a large mixing bowl and combine well. Using a 1/4 measuring cup, drop pancake rounds onto skillet and cook for 2-3 minutes on each side or until golden brown. Serve hot and enjoy!