2 cups cauliflower florets, "rice"
2 cups broccoli florets, "rice"
2 cups carrot, shredded and chopped
4 large eggs
1 tsp. garlic power
salt and pepper, to taste
Preheat a skillet or griddle to a low heat and add grease of choice. Add all ingredients into a large mixing bowl and combine well. Using a 1/4 measuring cup, drop pancake rounds onto skillet and cook for 2-3 minutes on each side or until golden brown. Serve hot and enjoy!