1 cup organic peanut butter 

1/2 cup coconut sugar 

4 scoops collagen peptides (I used Vital Proteins brand) 

2 eggs, whisked

1 tsp. vanilla extract

1/2 tsp. sea salt 

1 tsp. baking soda 


1. Preheat your oven to 350 degrees and line a baking sheet with parchment paper. 

2. Mix your peanut butter, eggs, vanilla extract and coconut sugar together. 

3. In a separate bowl mix your collagen peptides, salt and baking soda. Combine your wet and dry ingredients to form a sticky dough. 

4. Using a tablespoon or cookie-scoop to place even balls of dough on your baking sheet. The dough will be stickier than a normal cookie dough, so you may need to use a spatula to assist. 

5. Bake for 10-12 minutes and enjoy!