Ingredients: 

1 can coconut milk

1 scoop Vanilla Whey Protein (I used Goat Protein but if you're not sensitive to cow's dairy that will work too) 

2 tbsp. maple syrup 

1-2 tsp. vanilla extract (to preference) 

4 tbsp. chia seeds 

In a small mixing bowl, add coconut milk, protein, maple syrup and vanilla and combine well. Next, add in chia seeds and mix until seeds are evenly distributed. Put into small mason jars and refrigerate for a couple hours. Enjoy topped with nuts, seeds, coconut flakes, fruit etc.

 

 

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